Awards & Recognition

A Chesapeake Bay Favorite

Loews Annapolis Hotel and BREEZE Restaurant, a favorite among locals and guests alike, is the proud home of Chef Olivier Senoussaoui, What's Up! Annapolis Magazines Best Chef in Annapolis (2009). Stop by today and enjoy classic Annapolis food.

BREEZE has also been recognized as an Open Table "Diner's Choice Winner" in the category of Best Service.

Rave Annapolis restaurant reviews from our guests

The food was superb and the waitress service was also superb. It was the best meal we had while in Annapolis and we would definitely return to Breeze and would recommend it highly to others. - Guest

What a great chef....we ate there on two occasions because our first visit was soooooooo great! The food was exceptional and was priced well. And, the presentation....was so wonderful! This was true of the appetizers, entrees, and even the desserts! - Guest

The food was much better than we expected. Our server for two mornings was an extremely pleasant and efficient young man named Eric. The breakfasts were as good as any we have ever had at any hotel chain, including Ritz Carlton and Four Seasons! - Guest

Staff was EXCELLENT. Presentation and quality of food matched the atmosphere and attitude of the staff...a solid "A." So much better than other hotel restaurants where the restaurant is an after thought. - Guest